Tex-Mex Mania: The Start of a Beautiful Union

Tex-Mex Mania: The Start of a Beautiful Union

Tex-Mex, or a blend of Texan and Mexican food, has been a staple in the United States for years -- every delicious fast casual restaurant that serves Mexican food will incorporate these flavors. While we all enjoy it, we know little regarding its origins. Here are some facts you may not have known about our favorite cross-cultural blend with Mexican food. 

Should You Host Your Own Fiesta? Let's Taco 'Bout It

Should You Host Your Own Fiesta? Let's Taco 'Bout It

Do you love to host parties for your family and friends? Are you always looking for creative ways to spice up your summer backyard cookout? Well this year, you need to host a fiesta. Here's why.

Popular Mexican Cuisine That May or May Not Be Authentically Mexican

Popular Mexican Cuisine That May or May Not Be Authentically Mexican

If you're part of the vast majority of people who enjoy some Mexican cuisine every now and again, then you know that some classic dishes are served in just about every Mexican restaurant you visit. The funny thing is that not every dish that's on the menu, or that you'd think would be on the menu, are actually authentic Mexican dishes. The fact of the matter is that some foods have origins that are unknown to the world, or their stories have been retold so many times they've lost accuracy. That isn't to say that every single dish you eat with a geographical tag is a lie. Dishes like an "American Burger," "Japanese Hibachi," or "Mexican Burrito" can be about as honest as cuisine gets.

4 Unique Wedding Buffet Ideas For the Non-Traditional Bride

4 Unique Wedding Buffet Ideas For the Non-Traditional Bride

These days, no one wants to be like everybody else, especially when it comes to wedding planning. If you are a bride that wants to stray away from the status quo, there are so many ways to add creativity to your wedding day. One great way to do so is with your reception food. Here are four non-traditional wedding buffets for the off-the-beaten-path bride. 

Mexican Food At a Wedding? Yes, Please!

Mexican Food At a Wedding? Yes, Please!

So you are planning your wedding and you want everything to be perfect. You have the perfect dress. You've picked out the perfect flowers. Your wedding reception venue is gorgeous. Now you have to decide what kind of food you want to serve at your reception for dinner.

As crazy as this sounds, Mexican food is the perfect selection to serve up on your wedding day. Not only is Mexican cuisine the most popular type of ethnic food today, but it makes up 42% of the ethnic food market in the United States. That being said, your guests will love the Mexican catering that you choose for your reception.

Now that you know you want to have a taco bar of some sorts at your wedding, it's time to decide exactly what dishes to put out for your guests to dig into. Here's an awesome breakdown of traditional Mexican wedding food that would be perfect for your big fiesta.

Main Course

Savory dishes can be one of the best options for your main course, according to Our Everyday Life. Meats like chicken or beef are very popular main dishes to serve at a Mexican wedding reception. So having a taco bar, or maybe an enchilada station, would be the perfect set up for dinner at your reception.

Side Dishes

Speaking of tacos and enchiladas, warm tortillas are typically served at a Mexican wedding reception to wrap the meat in. Rice is also a popular dish that goes along great with a Mexican buffet. Peppers, tomatoes, saffron, and beans pair up very nicely with the rice to enhance the flavor and add a kick to the side dish.

Dessert

There are two major forms of dessert that are served at a Mexican wedding reception. Mexican cookies and Mexican cake. "The cookies are not extremely sweet, but have a nutty flavor to them, due to the almonds or walnuts that are added to the dough," says Our Everyday Life. As for Mexican wedding cake, there are several options for the bride and groom to choose from. Many of the cakes that are served at a Mexican wedding have fruit toppings and are made sweet with milk, such as tres leches cake.

If you're planning a wedding reception and don't know what to serve for dinner, choose Mexican food! Use this guide to select the best entrees, side dishes, and desserts that your guests will love.

3 Authentic Mexican Dishes and Why They Matter

3 Authentic Mexican Dishes and Why They Matter

Did you know that three-quarters of American consumers want new and exciting flavors in ethnic cuisines? In fact, two-thirds are even seeking bolder flavors and new foreign foods on a regular basis. This reveals the nation's piqued interest in unconventional cooking. Luckily, the United States is home to a great number of vastly different cultures, and therefore a wide variety of authentic cuisines. For those seeking bold, fragrant, and frankly, fantastic food, consider sampling some authentic Mexican dishes. Obviously, you can go out and get the Americanized version of 'Mexican', but the true flavor of Mexican cuisine is quite different.

Exploring the 7 Regions of Mexican Cuisine: Northern Mexico

Exploring the 7 Regions of Mexican Cuisine: Northern Mexico

There are approximately 67,391 restaurants in the U.S. that serve burritos, and odds are you've eaten at one of them. But have you ever stopped to consider where that particular type of cuisine in your Mexican restaurant came from? Or if it's authentic Mexican food at all? 

QUIZ: What Mexican Food Best Suits Your Personality?

QUIZ: What Mexican Food Best Suits Your Personality?

The United States is a melting pot, and with that comes a great selection of international foods. But despite all the different cultures across the nation, Mexican food is the most popular ethnic food segment in the United States, with a whopping 42% share of ethnic food sales.

Holy Mole:Your Guide to the 7 Oaxaca Moles

Holy Mole:Your Guide to the 7 Oaxaca Moles

When it comes to Mexican cuisine, there is little that is as important as the mole sauce. Like the most famous French sauces, the mole can be used either as a way to improve a dish or as the base component on which to build a culinary masterpiece.

Mexican Menu Items Explained

best mexican restaurants

Mexican food continues to be the most popular ethnic food segment in the United States with a 42% share of ethnic food sales. Mexican restaurants are often the preferred option when going out with friends and family because it can be difficult to create authentic Mexican food from home. However, the menu can be daunting because of the many Mexican dishes available. What's the difference between a burrito and a fajita? What about an enchilada and quesadillas? Here is the breakdown of what to expect at the best Mexican restaurants when ordering some of the most popular food options

  • ENCHILADAS
    An enchilada is a rolled corn tortilla with the option of a variety of fillings and served with a chili sauce, a mild, red chili sauce, and cheese. Enchiladas can be filled with meat, cheese, beans, potatoes, vegetables, or even combinations.
     
  • BURRITOS
    A burrito is a rolled flour tortilla with the option of a variety of fillings. It is wrapped into a closed-ended cylinder, in contrast to a taco, where the tortilla is simply folded around the filling. Burritos can also be filled with meat, cheese, beans, potatoes, vegetables, or any combination.

  • QUESADILLAS
    According to the website The Daily Meal, the word "quesadilla" roughly translates to "little cheesy pastry" in Spanish and it's a fairly accurate description, although instead of true pastry, a corn or flour tortilla is commonly used. Quite simply it is two tortillas with cheese melted in between. You can opt to also have many other fillings along with the cheese such as meats or vegetables.

  • FAJITAS
    A fajita refers to any grilled meat usually served on a flour or corn tortilla. This is a dish where some assembly is required. You can put together your fajita with cheeses, sour cream, salsa, onions, peppers, rice, beans and more! Make sure you ask for all the fillings you want to be included. When you hear a dish sizzling, it is most likely a fajita!

The best Mexican restaurants out there will offer fajitas, quesadillas, enchiladas, and burritos, and it is up to you to know exactly what you're ordering. Whether you are looking for a corn based or flour based tortilla, something extra cheesy, or a sizzling grilled masterpiece knowing the various Mexican dishes available will be helpful the next time you're out with friends. Make sure you share your knowledge so that everyone can order what they want!

What are the Healthy Options at Mexican Restaurants?

What are the Healthy Options at Mexican Restaurants?

There is nothing harder when you are trying to lose weight and are asked to join friends or family out to eat. 1 out of every 10 restaurants in the U.S. sells Mexican food, making it the most popular style of international cuisine in the country. This is a very common option for a night out because not only is the food delicious, but many Mexican restaurants provide some great drink options too.

Tex-Mex or Authentic Mexican? How To Spot The Difference

Tex-Mex or Authentic Mexican? How To Spot The Difference

When you are craving Mexican food, it can be tricky to find an authentic restaurant. Many places that appear to serve Mexican cuisine are actually Tex-Mex restaurants, a modern mix of Texan and Mexican food. Learn about the origin of Tex-Mex and how to spot authentic Mexican food, with this guide. 

Mexican Food Misconceptions You Might Think Are True

Mexican Food Misconceptions You Might Think Are True

There are no buts about it: Americans love Mexican food. With so much variety and tons of crowd-pleasing elements, it's not surprising that Mexican cuisine is the most popular ethnic food segment in the U.S., accounting for 42% of all ethnic food sales. But as with most cuisines derived from other cultures, many Mexican restaurants in the U.S. have Americanized certain dishes or have added ingredients not found in authentic Mexican meals. There are also some misconceptions people tend to have regarding Mexican food, likely due to eateries that didn't provide authentic experiences in the past. We've compiled just a few of those widely held beliefs about Mexican cuisine so we can set the record straight.

Mexican Food: History, Culture, Deliciousness, and... Nutritional Value?

Mexican Food: History, Culture, Deliciousness, and... Nutritional Value?

Everything in this world has its own piece of historical significance. This is multiplied by about a million when it comes to the food we eat. Every bite of food is like a bite out of history, and depending on the kind of food, a significant amount of rich and interesting history. It's important to consider not only just the taste, smell, and ingredients of each dish, but the origins and nutritional benefits as well.

4 Signs You're NOT at an Authentic Mexican Restuarant

mexican restaurants

One out of every 10 restaurants in the U.S. serves Mexican food, but how many of those dining establishments can actually say that their cuisine is authentic? There are certainly a lot of places that pass themselves off as Mexican restaurants. Yet, most of their employees have probably never even been to Mexico or even know the difference between flour and corn tortillas. You yourself may not be able to tell the difference, but wouldn’t you like to know when you’re eating the real thing and when you’re simply consuming a cheap knockoff? Below are a few ways to tell if you’re at a real Mexican restaurant or an Americanized imitation.

  1. Are fajitas on the menu?
    Guess what? Fajitas don’t actually exist in Mexico. They were invented in the U.S. in the 1960s and have become a staple of Tex-Mex cuisine -- a fusion of Mexican and Southwestern American foods.

  2. Is the establishment called a “cantina?”
    In Mexico, a cantina is a men’s social club featuring alcohol, appetizers, and tables games like cards and dominoes. They typically don’t allow women or minors and sometimes even exclude police officers or anyone in a military uniform. So, look around you. Do you see women and children? Is there a distinct lack of gambling? You’re probably not in a real cantina but rather an American restaurant with a cactus motif.

  3. Did you order cheese with a side of cheese?
    Did your dish come out covered in cheese? It’s not that Mexicans don’t eat cheese; it’s just that they don’t glob cheese on top of cheese on top of cheese like Americans tend to do. Authentic Mexican restaurants include cheese as an essential ingredient in most dishes, not as a topping on all dishes.

  4. Is your waiter dressed like he’s in a mariachi band?
    If your waiter shows up at your table in a black trimmed vest, pants with silver pegs up the side, a wide-brimmed sombrero, and cowboy boots, you’re not in a Mexican restaurant -- you’re in a Mexican restaurateur’s worst nightmare. This costume is called a “traje de charro” and it is typically worn by musicians. If your waiter is serving you rice and beans in full “charro” getup, don’t expect the best Mexican food you’ve ever had.

Mexican is the most popular style of international cuisine in the U.S., but if you want an authentic Mexican dining experience, avoid any place that exhibits the warning signs listed above. Provecho!